Pineapple is a very được ưa chuộng tropical fruit. The sweet taste of it goes along very well in desserts, side dishes, and as a snack. While you're barbecuing meats hoặc vegetables, consider broiling this caramelized pineapple slice recipe for a quick dessert.

Ingredients
1 ripe pineapple
3 tablespoons brown sugar

Things You'll Need
Baking sheet
Knife

Steps

1.Prepare and cut the pineapple. Cut the crown and stem off, as well as the skin around the fruit. Cut the pineapple flesh into 1/2 inch (1.27cm) slices. Proceed to cut each vòng tròn slice into 4 equal wedges hoặc pieces.
2.Lightly bơ an un-greased baking sheet.
3.Lay the pineapple slices on hàng đầu, đầu trang of the baking sheet.
4.Lightly sprinkle the brown sugar on hàng đầu, đầu trang of the pineapple slices.
5.Broil (grill) the pineapple under the broiler for 5-7 minutes. Watch it carefully and take out when the sugar is caramelized and has melted onto the pineapple.
6.Serve with ice cream hoặc with another sweet treat.
7.Finished.