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added by rakshasa
Source: bởi Bruce King (Oneida)
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Source: bởi Henry Balink
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Source: bởi Charles Frizzell
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Source: bởi Roger Cooke
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Source: ღ★ღ
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Source: ★
The Ojibwe believe that night is full of both good &&& bad dreams. When a dream catcher is hung above the place where bạn sleep it moves freely in the night air &&& catches your dreams as they drift by. The good dreams, knowing their way, pass through the opening in the center of the webbing while the bad dreams, not knowing the way, are caught in the webbing &&& destroyed at the first light of the morning sun 🌞

-*The Ojibwe Legend of the Dreamcatcher*-
(As told bởi The Elders)

Long cách đây in the ancient world of the Ojibwe Nation, the Clans were all located...
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added by rakshasa
Source: Rabbett Before ngựa Strickland -Ojibwe artist
added by rakshasa
Source: JStarrC / JSC tumblr
 Tribes relied on the 'Three Sisters' of corn, squash, &&& beans to survive harsh winters
Tribes relied on the 'Three Sisters' of corn, squash, &&& beans to survive harsh winters
Ingredients:
4 lbs. winter squash
4 quarts vegetable stock
1/2 cup chicken stock
2 small diced yellow onions
1/4 cup ôliu, ô liu oil
1/4 cup chopped garlic
2 tsps. dried thyme
1 tsp. ground black pepper
1 lb. fresh ngô kernels
4 cups cannellini beans
1 bunch sliced green onions
1 large vịnh, bay leaf

Instructions:
Preheat your lò nướng to 350 °F. Slice squash in half &&& scoop out the seeds, then roast for about 40 minutes. Cool, then scrape out the flesh &&& save the liquid for stock. Blend until totally smooth.

Sauté onions in a large pot over medium heat until brown, add garlic, thyme, &&& black pepper. Stir until the garlic turns brown as well.

Pour in the stock, add vịnh, bay leaf, &&& squash. Simmer for a few phút before adding the remaining ingredients. Simmer for about 20 phút total.
added by hoa hồng trắng của nhà York
Source: pinterest
added by rakshasa
Source: bức ảnh bởi Edward H. Boos
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added by rakshasa
Source: Crooked lance bởi Martin Grelle