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added by tanyya
This thực phẩm bức ảnh contains kem sundae, sundae, kem, icecream, món ăn tráng miệng có chuối và kem, tách chuối, and chuối split.
your guide to make scones
dropped scones
100 g (4 oz) be-ro self raising flour
pinch salt
50 g (2 oz) caster sugar
1 medium egg
4 times 15 ml spoon (4 tbsp) sữa to mix
few drops chanh essence,(optional)
1. Mix flour,salt and sugar,add egg and gradually beat in enough sữa to make a thick batter.
2.Add essence and mix.
3.Cook 2 hoặc 3 at a time bởi dropping spoonfuls of the mixture on a moderately hot,well-greased griddle.
4.Cook until the underside is golden brown and the hàng đầu, đầu trang is coverd with bubbles,about 3 minutes.
5.turn and brown on the other side. surve buttered,hot hoặc cold.
dropped scones
100 g (4 oz) be-ro self raising flour
pinch salt
50 g (2 oz) caster sugar
1 medium egg
4 times 15 ml spoon (4 tbsp) sữa to mix
few drops chanh essence,(optional)
1. Mix flour,salt and sugar,add egg and gradually beat in enough sữa to make a thick batter.
2.Add essence and mix.
3.Cook 2 hoặc 3 at a time bởi dropping spoonfuls of the mixture on a moderately hot,well-greased griddle.
4.Cook until the underside is golden brown and the hàng đầu, đầu trang is coverd with bubbles,about 3 minutes.
5.turn and brown on the other side. surve buttered,hot hoặc cold.
